Za'atar Focaccia

Authentic za'atar focaccia crafted using a traditional 2-day fermentation process that develops rich, complex flavour. It features a generous topping of za'atar seasoning, complemented by briny Kalamata olives and aromatic rosemary. Each piece is baked to golden perfection with a crispy crust and tender, airy crumb. Inspired by Italian baking traditions, this focaccia is perfect for sharing, dipping in olive oil, or enjoying alongside your favourite meals.